 Shingoi Wheatgerm Koi Food is a formula rich in germs that help enhance the growth of Koi in low temperatures and increases digestibility and the ingestion rate of the koi. This special formula with intensified nutrients suits the winter growth of Koi and helps enhance adaptability to a cooler environment. Shingoi Wheatgerm Koi Food contains quality fish meal and Vitamins to enhance the normal growth cycle of Koi and help tune up the physiology. Shingoi Wheatgerm Koi Food has the added benefit of Stable Vitamin C helping enhance their natural resistance to disease and infections, Shingoi Koi food ensures your Koi are healthy and remain at their best.
Shingoi Wheatgerm Koi Food Typical Analysis
Protein: 36%, Fat: 3%, Ash: 15% Fibre: 5%, Moisture: 10%
Shingoi Wheatgerm Koi Food Ingredients
Fish meal, soybean meal, yeast powder, wheat germ, wheat flour with antioxidant ß-carotenoid, colour enhancer (phycocyanin, lutein, astaxanthin), attractant (squid liver powder), vitamins* and minerals.
*Vitamin A 7100 IU/Kg, Vitamin D3 1300IU/Kg, Vitamin E (as alpha-tocopheral acetate) 145 mg/Kg. |
